Menu of Restaurant @ The Neptune Grand in Penguin, Tasmania, Australia

Menu Overview

Restaurant @ The Neptune Grand, nestled at 84 Main Rd in Penguin, Tasmania, is a culinary gem that offers an impressive array of dishes reflecting both local seafood bounty and classic Australian flavors. From the moment you step inside, the atmosphere exudes a warm and inviting charm, complemented by attentive and friendly service that many patrons praise.

The menu is a carefully curated balance of standout seafood and hearty mains. The Garlic Prawns arrive perfectly cooked, rich with garlic and a delicate hint of spice, embodying the freshness of Tasmania’s coastal waters. For those seeking variety, the Seafood Platter offers an abundant selection of scallops, fish, and prawns, each component showcasing skilled preparation and vibrant flavors.

Meat lovers should not miss the Roast Lamb, tender and fragrant, served alongside fresh vegetables that preserve their crispness and natural sweetness. The Grand Neptune Parma is a localized take on the classic chicken parmigiana, layered with quality ingredients and a comforting finish. Equally enticing are the Scallops Chips Salad and the Schnitzel & Cider — dishes that marry texture and flavor effortlessly.

Desserts provide a satisfying closure to the meal. The Deep Fried Ice Cream offers a playful contrast of hot and cold sensations, while the Apple & Raspberry Cigars present a refined blend of tart and sweet, encased in a crisp pastry.

The beverage selection complements the menu astutely. Noteworthy is the Vivo Chardonnay Pinot Noir Nv Brut Cuvée and the Ninth Island Rosé, both providing crispness that pairs beautifully with seafood and lighter dishes. For red wine aficionados, the De Bortoli Winemakers Selection range, including Merlot, Cabernet Sauvignon, and Pinot Grigio, offers accessible complexity suited to robust mains.

Customer experiences reinforce the quality and consistency of the restaurant. One guest gleamed over the fried chicken burger’s perfect crisp and seasoning, while others highlighted the steaks and signature yakitori spring rolls as equally memorable. Regular diners appreciate the challenge of choosing from such a stellar menu as every dish delivered exceeds expectations.

In summary, Restaurant @ The Neptune Grand presents an exceptional dining experience, marked by fresh Tasmanian ingredients, expertly crafted dishes, and attentive hospitality. Whether enjoying view-side seating or indulging in a takeaway meal, the Neptune Grand stands out as a distinguished culinary address in Penguin, ideal for seafood enthusiasts and Australian cuisine lovers alike.